Organic Shallots, French Red (lb)

• French Red Shallots are an indispensable staple in French cuisine
• Mid-sized, and very tasty shallot
• Very tolerant and can be grown in acidic soil down to 5.0 pH, but prefers 6.0-6.8 pH
• Plant in fertile, well-drained soil
• Approximately 4-6 bulbs per lb., 3-4 cloves per head or bulb
• Smaller bulbs have been shown to produce less bulbs per clump, but larger bulbs. With larger bulbs, you will get more bulbs per clump but they will be smaller (

  article

  on growing Shallots).

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